Recipes : Latin American cooking /
Material type:
BookPublisher: Alexandrias, Virginia : Time-Life Books, c1968Description: 120 p.Subject(s): Cookery, Latin American
DDC classification: 641.598
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Grand Bay Branch Library General Stack | Non-fiction | 641.598 Rec (Browse shelf) | Available | 1139g |
Total holds: 0
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| 641.594 95 Fer Greek cooking : | 641.595 1 Ahm Chinese cooking / | 641.595 1 Gar Wok cooking / | 641.598 Rec Recipes : | 641.656 43 Ber Peppers : | 641.696 Edi Edible insects in Africa : | 641.813 Gar Soups and appetizers / |
Includes index.
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