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Food poisoning and Food Hygiene / Betty C. Hobbs and Richard J. Gilbert.

By: Contributor(s): Material type: TextTextPublication details: London : Edward Arnold, c1978.Edition: 4th edDescription: 366 p. illISBN:
  • 0713143134 (pbk.) :
Subject(s): DDC classification:
  • 614.31
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books Portsmouth Branch Library Reference - Opened Reference REF 614.31 Hob (Browse shelf(Opens below)) Not For Loan 318p
Total holds: 0

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