Making home made jam, jelly and marmalade / Nigel Bowerbank.
Material type: TextPublication details: England : Broad Leys Publications c2017.Description: 100 p. : col. ill. ; 21 cmISBN:- 9781910632369 (pbk.) :
- 641.852
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Books | Roseau Public Library General Stack | Non-fiction | 641.852 Bow (Browse shelf(Opens below)) | Available | ROSE19100394 |
Total holds: 0
Browsing Roseau Public Library shelves, Shelving location: General Stack Close shelf browser (Hides shelf browser)
641.822 Ben Ramen fusion cookbook / | 641.822 Ols Pasta cookbook : | 641.85 Ree Cakes, cookies and bread / | 641.852 Bow Making home made jam, jelly and marmalade / | 641.853 Mar Sweet treats / | 641.86 Ber Mary Berry's traditional puddings & desserts : | 641.86 Del Delicious desserts / |
Includes bibliographical references and index.
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