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Choosing a career in the restaurant industry / Eileen Beal.

By: Material type: TextTextSeries: World of work (New York, N.Y.)Publication details: New York : Rosen Pub. Group, 1999.Edition: Rev. edDescription: 64 p. : ill. (some col.) ; 25 cmISBN:
  • 0823930025 (cased) :
Subject(s): DDC classification:
  • j647.95 21
Summary: Introduces various career opportunities in the restaurant industry, from wait staff to managers to owners.
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books Grand Bay Branch Library General Stack - Juvenile Non-fiction j647.95 Bea (Browse shelf(Opens below)) Available 4730jg
Books Books Marigot Branch Library General Stack - Juvenile Non-fiction j647.95 Bea (Browse shelf(Opens below)) Available
Books Books Portsmouth Branch Library General Stack - Juvenile Non-fiction j647.95 Bea (Browse shelf(Opens below)) Available 60jp
Total holds: 0

Includes bibliographical references (p. 61-62) and index.

Introduces various career opportunities in the restaurant industry, from wait staff to managers to owners.

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