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Caribbean vegan : meat-free, egg-free, dairy-free authentic island cuisine for every occasion / Taymer Mason.

By: Mason, Taymer.
Material type: materialTypeLabelBookPublisher: New York, NY : The Experiment, LLC, c2010Description: xiii, 239 p. : col. ill. ; 28 cm.ISBN: 9781615190256 (pbk.) :.Subject(s): Veganism -- Caribbean Area | Nutrition | Health | Vegetarianism | Cooking -- Caribbean AreaDDC classification: 613.262
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Item type Current location Collection Call number Status Date due Barcode Item holds
Books Books Grand Bay Branch Library
West Indian Collection
Reference W.I. 613.262 Mas (Browse shelf) Not For Loan 3444G
Books Books Portsmouth Branch Library
West Indian Collection
Non-fiction W.I. 613.262 Mas (Browse shelf) Not For Loan 5643P
Books Books Roseau Public Library
West Indian Collection
Non-fiction W.I. 613.262 Mas (Browse shelf) Not For Loan 2143M
Total holds: 0
Browsing Grand Bay Branch Library Shelves , Shelving location: West Indian Collection Close shelf browser
W.I. 604.2 Tec Technical Drawing : W.I. 612 Hum Human and social biology 2013-2015. W.I. 612 Hum Human and Social Biology. W.I. 613.262 Mas Caribbean vegan : W.I. 614.599 3 Car The Caribbean AIDS epidemic / W.I. 615.321 Hay The healing herbs of the Caribbean and beyond / W.I. 615.321 Man Manual on the use of medicinal plants :

Includes index.

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