Encyclopedia of cookery.
Material type: TextPublication details: London : THe Warwick Press, c 1980.Description: 447 p. : illISBN:- 0706341791 ( cased ) :
- 641.5
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Books | Portsmouth Branch Library Reference - Opened | Reference | Ref 641.5 Enc (Browse shelf(Opens below)) | Not For Loan | 5571p |
Total holds: 0
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REF 641.3 May Macmillan tropical and sub-tropical foods / | REF 641.3383 Loe The complete book of herbs and spices / | REF 641.34 Mar To your health! : | Ref 641.5 Enc Encyclopedia of cookery. | REF 641.563 14 Fin Complete diabetic cookbook / | REF 641.563 6 Kir Cooking with kids : | REF 643.7 Ham The Hamlyn guide to home maintenance. |
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